- 2 ounces Green Tea Vodka
- 1/2 ounce peach schnapps
- 1 dried peach / apricot, or 1 teaspoon dried cranberries, for garnish
- Shake the vodka and peach schnapps vigorously in a cocktail shaker with ice.
- Strain into a chilled martini glass.
- Garnish with the dried fruit.
(TeaMag.com, summer 2011, issue #66, page 12.)
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